Experience the Thrill of Formula 1 at Yas Plaza Hotels
The Formula 1 season finale is just around the corner, and Yas Plaza Hotels is pulling out all the stops with an incredible lineup of culinary experiences and a sensational afterparty that will rival the excitement of the race! Just a stone’s throw from the Yas Marina Circuit, this is the ultimate destination where international flavors meet local culinary talent for a weekend filled with remarkable dining and entertainment. Are you ready for the ride? Let’s get started!
Lap 1: Italian Classics at Filini Garden and Antonia
Join Chef Simone at Antonia as he showcases his culinary prowess at Filini Garden, where you can indulge in their signature square pizzas, including the rich burrata and spicy diavola, all made with a unique 50-year-old sourdough. Don’t miss the exquisite pasta dishes such as tonnarelli cacio e pepe and rigatoni amatriciana. Meanwhile, Chef Marco at Filini Garden will elevate your dining experience with Italian classics reimagined—think succulent veal shank milanese and delicate sea bream filet served with saffron chickpea cream. Sip on a refreshing orange Italian mixed drink while enjoying the enchanting melodies of a swing band trio, bringing that authentic dolce vita atmosphere.
Lap 2: A Taste of Mexico at Lila Taqueria
At Amerigos, the spotlight shines on Lila Taqueria, helmed by the talented Chef Shaw Lash. Here, you can savor an array of tacos and quesadillas crafted from locally sourced ingredients and heirloom corn imported directly from Mexico. Experience the mouthwatering wood-grilled elotes, spit-roasted lamb al pastor tacos, and Yucatecan-style Amberjack Ceviche that explode with bold flavors in every bite. Be sure to leave some room for dessert, as their churros paired with house-made caramel are the perfect sweet conclusion to your meal!
Lap 3: Smoky BBQ at Stills and CarniStore
Calling all meat lovers! Stills has teamed up with CarniStore, renowned for its sustainably sourced and hormone-free meats, to bring you a BBQ feast straight from the smoker. Indulge in tender 12-hour smoked brisket, or dive into the colossal Carni-BBQ Platter—truly a carnivore’s dream! Don’t overlook the delectable double smash burger featuring caramelized onions and Wagyu patties, or the impressive Tomahawk steak, ideal for sharing (or keeping all to yourself). To top it off, enjoy Stills’ signature dishes, including salmon with hass avocado and a savory mushroom flatbread.
Lap 4: Indo-Japanese Flair at Rangoli and Spice Lab Tokyo
Rangoli embraces tradition with dishes like lamb biryani and smoked lamb chops, while Spice Lab Tokyo takes innovation to new heights. Chef Tejas Sovani skillfully combines Indian flavors with Japanese techniques, serving up delightful creations such as donabe hyderabadi oxtail biryani and wagyu sirloin. This fusion of culinary artistry is best enjoyed with bubbly drinks that enhance the experience.
Lap 5: Belgian Hops at Belgian Café
Take a refreshing pit stop at the Belgian hops garden, where premium brews await alongside hearty classics like tarte flambée and a succulent t-bone steak. The ambiance is further enhanced with live music, making it the perfect setting for a relaxed race day hangout.
Lap 6: Ramen at Y Bar
Y Bar transforms into an Asian-inspired haven for the weekend, featuring a pop-up ramen bar that serves up spicy miso ramen and crispy gochujang chicken wings. Additionally, enjoy the Grape Lab, showcasing over 50 premium grape labels, complemented by signature dishes from Y Bar, including the Peruvian-inspired salmon crudo.
Finish Line: Central Plaza Afterparty
The excitement of race weekend doesn’t end at the checkered flag. Join us at Central Plaza for an electrifying afterparty running from 5pm to 3am, Friday through Sunday. With an impressive lineup of DJs, live bands, and food trucks serving F1-inspired bites, this is where you celebrate the ultimate victory lap!
Yas Plaza Hotels, Yas Island. Visit us at yasplazahotels.com, or follow us on facebook.com/Myyasplaza and instagram.com/myyasplaza/.
